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News • 2 February 2018
Why is breakfast so important?
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News • 31 October 2017
Who will be the 35th Roux Scholar ?
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News • 4 September 2017
Sharing bread : The perfect gathering around the same table ?
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Restauration work
Savoury Filled Croissants
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Products | Restauration work
B’Break preparation
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Trends
Why is breakfast so important?
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News | Recipes
Release of the book of the Meilleurs Ouvriers de France (Best Craftsmen in Fr...
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News
Who will be the 35th Roux Scholar ?
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Recipes
Prawn toast, walnut coriander pesto by Michel ROUX Jr.
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Advice
Sharing bread : The perfect gathering around the same table ?
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Recipes
Roast fig, smoked bacon & blue cheese
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Recipes
Pochon bread with oyster velouté by Michel ROUX Jr.
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News | Trends
The London Edition – Pear and caramel mille feuille
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Restauration work
Mini Friandises
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Restauration work
“Caractère” Baguette